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The International Wine & Food Society of Singapore
The International Wine & Food Society of Singapore (IWFSS) is the oldest, largest and most active local social group in Singapore.

On an average, the Society organizes one event per month and we have a cumulative total of more than 450 members and guests attending our events within a calendar year. The Society will host and entertain winemakers, winery representatives and owners hailing from France, Italy, Spain and other major wine producing countries when they visited Singapore. Every event is a memorable night of great wine, food, fellowship and wine education. Members partake in a host of delectable cuisine and wines, and have the opportunity to meet a wide number of wine personalities over the years.

In terms of membership, we reached a historical peak of 195 members at the end of 2003. Currently, our membership base stands at about 120 members.

Every year, the Cellarmaster will source for wines and purchase them for the Society, which will be consumed either for its own events or stored for its valuable investment potential. All members (except Term Members) collectively owns the wine cellar that the Society has accumulated and maintained through the years since its inception in 1965; our cellar holds more than 3,000 bottles of good vintage wines with a current day value of close to half a million of dollars.


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